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From New Caledonia

Pavoni KE067 Pavocake Silicone Baking Mold Freezing Mould, Acanto" 42.27 Ounce, 1 Cavity

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Product ID: 173148651
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pavoni
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  • 1 single-cavity mold in the shape of a rectangle comprising connected segments of different shapes, dimensions of cavity 9.88 inch by 3.27 inch by 3.11 inch high (251 millimeters by 83 millimeters by 79 millimeters high), with volume 42.27 ounce (1250 milliliters).
  • Non-stick mold made of 100-percent platinum-cure black silicone (no fiberglass), the highest quality silicone that ensures the product is physiologically inert, odorless and flavorless, guaranteeing its suitability for food safety; glossy interior ensures easy unmolding and minimal cleaning; mold is flexible for pushing baked food out of the mold or peeling the mold off frozen food.
  • Suited for sweet and savory foods: use the mold to bring your portioned-out food -- whether frozen in your freezer into ice cream or cooled in your refrigerator into jello or aspic or baked in the heat of your oven into bread or cake -- to its finished "Acanto" form.
  • Resistant to stretching, resistant to tearing, resistant to extremes in temperature: down to -40 degrees Fahrenheit (-40 degrees Celsius) in freezer, up to 482 degrees Fahrenheit (250 degrees Celsius) in oven; safe in microwave, safe in dishwasher.
  • Before using it for the first time, wash this mold in the dishwasher; do not use caustic cleaners or rinse aids; before placing it in the oven for the first time, grease the mold.
Pavoni KE067 Pavocake Silicone Baking Mold Freezing Mould, "Acanto" 42.27 Ounce, 1 Cavity * 1 single-cavity mold in the shape of a rectangle comprising connected segments of different shapes, dimensions of cavity 9.88 inch by 3.27 inch by 3.11 inch high (251 millimeters by 83 millimeters by 79 millimeters high), with volume 42.27 ounce (1250 milliliters) * Non-stick mold made of 100-percent platinum-cure black silicone (no fiberglass), the highest quality silicone that ensures the product is physiologically inert, odorless and flavorless, guaranteeing its suitability for food safety; glossy interior ensures easy unmolding and minimal cleaning; mold is flexible for pushing baked food out of the mold or peeling the mold off frozen food * Suited for sweet and savory foods: use the mold to bring your portioned-out food -- whether frozen in your freezer into ice cream or cooled in your refrigerator into jello or aspic or baked in the heat of your oven into bread or cake -- to its finished "Acanto" form * Resistant to stretching, resistant to tearing, resistant to extremes in temperature: down to -40 degrees Fahrenheit (-40 degrees Celsius) in freezer, up to 482 degrees Fahrenheit (250 degrees Celsius) in oven; safe in microwave, safe in dishwasher Before using it for the first time, wash this mold in the dishwasher; do not use caustic cleaners or rinse aids. Before placing it in the oven for the first time, grease the mold.
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Frequently Asked Questions About Pavoni KE067 Pavocake Silicone Baking Mold Freezing Mould, Acanto" 42.27 Ounce, 1 Cavity in New Caledonia

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